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Baked potatoes with Brie cheese

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Speed: Normal (up to 3 hours)
Difficulty: Easy
Method: Recipes for oven

Ingridients

potatoes (big)	5 шт.
brie cheese	200 g.
leek	1 шт.
butter	60 g.
milk	150 g.
salt
provence herbs
garlic
ground black pepper

Excellent French dish! Nourishing, flavorful and very easy to prepare! If you, as I do not like bleu cheese (eg. Roquefort, Camembert), surprisingly, here is not felt such a specific taste!

Preparation:

— boil until half ready potatoes in their jackets.
Baked potatoes with Brie cheese

— cut leeks (у I did not have so I took the usual onions), potatoes and garlic.

— spread half of potatoes in baking form, on the top half of onion and garlic, pieces of cheese and butter (also half), salt it.

— repeat layer again, pour milk with Provance herbs and pepper.
— put to bake in heated oven at 190 ℃ for about 45 min.
Casserole turns out very tasty with a creamy cheese flavor!
Bon Appetite!

Top of recipe "Baked potatoes with Brie cheese"

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Vizajust
19 February 2014, 13:10
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- Medunya,
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Ой, Олеся, як би я такий сир з"їла! Шикарно!.. Якщо ти не любиш смаку сиру з пліснявою, навіщо ти його купила? Він же достатньо дорогий для того, щоб запікати лише заради зникнення його специфічного запаху?

Medunya