Recipes

Cheesecake "Three chocolates"

Cheesecake "Three chocolates"

Ingridients

Ingridients

печиво шоколадне (я брала
200 g.
масло вершкове
200 g.
кориця мелена
0,5 tsp.
cream cheese
500 g.
milk
3/4 glass
powdered sugar
3/4 glass
gelatin
25 g.
вершки
1,5 glass
white chocolate
100 g.
шоколад чорний (100 g. to fudge)
200 g.

This is the most chocolate cheesecake that I ever ate or cooked. The name «Three chocolate» indicates that there is a lot of chocolate, at least three types , but I made out in five shades of chocolate . And most importantly — this dessert is delicious and easy to prepare. For me, this is the perfect cake for birthday.
I used large form, size of 21 cm, I think, larger one can be taken — 24-26 сm.

Preparation
Grind cookies in blender or in a meat grinder. Add to crumbs melted butter and cinnamon — mix thoroughly. Cover form with parchment, put on it cake, tightly pressing it.Cheesecake «Three chocolates»
Put in the fridge for 20-30 min. Meanwhile prepare basis. Dissolve gelatin in 50 g of cold water, leave for 10 min. Then put on water bath or very low heat and stir till gelatin dilution. Not to mess with gelatin, very often I just pour it with hot water and stir until dissolved and add in stuffing.
Grind curd in blender into creamy mass with milk and sugar-powder. Divide mass in 3 parts. Separately melt each bar of chocolate. Add in one part of mass dark chocolate, in second — milk, in third — white.

Mix cream into steep mass. Divide in 3 equal parts and add to each of layers, stir it.

The final touch — in each of the masses add 1/3 gelatin. Stir well. Put the white mass on cake.

Let it cool a bit and and add milk layer…

...and next – dark one.

Leave in the fridge to cool. Alternatively, not to mess with three kinds of chocolate, you can cook it with only one — white, black or milky. Colors of chocolate will be significantly less, but from this dessert taste won`t suffer. But this is thinking out loud, and the cake is not yet completed.
For fudge in a water bath or in the microwave melt the chocolate with the butter and pour this mixture on cake.

I decorated this mega-chocolate cake in black and white chocolate drops and chocolate candy. There is never too much chocolate!



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Comments (14)

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Вау! Апетитно як!
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Trashy

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ДякуюЩе й дуже смачно.. Так, цей торт такий, його так і хочеться з'їсти
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olven17

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Чізкейк просто неймовірний! Просто бомба!
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Dzyga

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Дякую! То все шоколад!
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olven17

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Оце так смакота! Ще й так гарно прикрашено
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Koenigin

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Дякую, справді вийшло дуже смачно!А для прикрашення впригоді стали італійські цукерки, які так доречно подарували іменинику.
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olven17

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+1
Феєрія шоколадного смаку!!! Неперевершено!!! +100!!
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Ester

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+1
Дуже дякую! Й справді до опису цього десерту найкраще підходить «феєрія шоколадного смаку»
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olven17

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Гарно і апетитно як!
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Luckchief

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Дякую! Ще й смачно!
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olven17

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0
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Luckchief

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Вершки 1,5 г??
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vereteno

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Дякую за уважність. Півтори склянки. Виправила.
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olven17

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0
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vereteno