Dough | |
3 шт. | |
50 g. | |
Filling | |
Dough | |
eggs |
3 шт. |
water |
50 g. |
salt |
|
flour |
|
Filling | |
minced meat |
|
salt |
|
ground black pepper |
|
ground red pepper |
|
ground white pepper |
|
garlic |
|
onion |
|
I think all love pelmeni, traditionally they are prepared for New Year by most families. And I just wanted to try them, and prepared them
I think everyone knows the recipe. But everyone has own secret of preparation.
Mine is very simple.
Lyuba
Albinka
Masha