Recipes

Air lemon cake

Air lemon cake

Ingridients

5 шт.
130 g.
120 g.
1 tsp.
0,5 tsp.
80 g.
1 шт.

Ingridients

eggs
5 шт.
sugar
130 g.
flour
120 g.
baking soda
1 tsp.
ground cinnamon
0,5 tsp.
margarine
80 g.
lemons
1 шт.

Air lemon cake

Preparation
Mix yolks with half of sugar.
Air lemon cake
Add apple puree and curd, mix it.
Or melted margarine, juice and lemon peel.
Air lemon cake
Add flour, soda and cinnamon (vanillin), mix it.
Air lemon cake
Mix whites in foam. Add sugar and mix well.
Add into mass, mix it.
Air lemon cake
Grease form with butter, sprinkle with flour.
Pour dough.
Air lemon cake
Bake for 30 min at 180- -200 C.
Air lemon cake
Cool it and remove from form.
Air lemon cake
Decorate as you wish, I poured with glaze from lemon juice and powder.
Air lemon cakeAir lemon cake
Bon Appetite
Air lemon cake
Cake should be lighter, my flour is not very good, and also influenced apple puree and cinnamon.
Air lemon cake
Cake is really airy, pressed like a sponge.

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Comments (2)

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Гарна заміна, особливо пюре замість маргарину, ось мені скоро приїдуть силіконові форми для випічки, спробую.
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Dama

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Віка, обов'язково спробуй, я літом так завжди роблю.
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Masha