Recipes

Sweet buns with topping

Sweet buns with topping

Ingridients

Dough
200 g.
2 шт.
35 g.
60 g.
10 g.
5 g.
10 g.
500 g.
Filling
Topping
30 g.
2 spoon
2 spoon

Ingridients

Dough
milk
200 g.
eggs
2 шт.
butter
35 g.
sugar
60 g.
vanilla sugar
10 g.
salt
5 g.
dry yeasts
10 g.
flour
500 g.
Filling
marmalade
Topping
butter
30 g.
sugar
2 spoon
flour
2 spoon

Sweet buns with topping

I published recipe of these buns long time ago on other sites, this time just new photos.

Preparation
Dough is by this recipe, it never let me down.

Rub with hands into crumbs 30 g of butter, 2 tbsp of sugar, 2 tbsp of flour.

Put the dough on the table, divide into 9-10 pieces, form a cake. Put some jam inside, pinch the edges.



Put buns in a form, covered with greased baking paper.



Cover with foil, put in a warm place for 20 min. Heat the oven at 180-200℃.
Grease the buns with egg, powder with crumbs.



Put in the oven and bake till golden brown.
Cool the ready buns.
Bon Appetite!

Sweet buns with topping

Top of recipe "Sweet buns with topping"

Comments (7)

RSS Collapse / Expand
 

 
+
0
Очень симпатичные булочки!
avatar

Lyuba

+
0
Сімпатюлькі!
avatar

Dana

+
0
Смачні булочки.
avatar

Medunya

+
0
Смачненькі, і фото такі спокусливі. А посипку Штрейзель я б їла ложкою
avatar

Masha

+
0
очень красивые булочки!
avatar

ilona

+
0
І я такі люблю
avatar

Sol

+
+1
Дуже хороший рецепт.За останній тиждень вже двічі пекла!!! Дуже смачні булочки, з будь якою начинкою!!!
Дякую за рецепт!!
avatar

ksjyxa