Cookies "New Year"

Preparation

Grate butter or margarine.
Add sugar, egg, vanillin and half of flour, stir well.

Knead quick, soft, not sticky dough.
Divide dough in two equal parts, add milk in one, in second-beetroot juice.

Separately knead well, adding flour. Dough should be as soft plasticine.

Put in the fridge for 30 min.

Sticks

Make sausages from each dough and cut in equal number of pieces.

Take one piece of red and white dough, make long ropes on table. Combine and weave between each other, making ropes.

Cut in 3 — 4 parts and fold in Christmas stick.

Bagels

I took 4 pieces of dough, two of each color.

Fold together, roll with a rolling pin into layer of dough.

Cut in 4 — 6 triangles.
Put stuffing on basis, I used chocolate, and roll bagels.

And you get interesting, colorful bagels.

From remnants of dough I made

cookies «Spirals»

Separately roll red and white dough into a thin layer.
Apply one on another and fold in roll.
Cut with sharp knife in pieces of 0,4 сm.
Spread our cookies on parchment paper.
Bake at 180 — 200°С for 20 — 25 min.




Let it cool.
Bon Appetite to all and congratulations with the upcoming holidays

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