Recipes

Cookies "chocolate-nut truffles"

Recipe translations

OLYA-V (Ольга) Write a letter

Rating

+886.00

User recipes (111)

Speed: Normal (up to 3 hours)
Difficulty: Normal
Method: Recipes for oven

Ingridients

Ingridients
butter	120 g.
walnuts	80 g.
eggs	1 шт.
powdered sugar	3 spoon
cocoa	2 spoon
vanillin	0,5 tsp.
aromatizer (chocolate)	0,5 tsp.
flour	1,5 glass

Also
cocoa	2 spoon
powdered sugar	3-4 spoon

Ingridients

Ingridients
butter	120 g.
walnuts	80 g.
eggs	1 шт.
powdered sugar	3 spoon
cocoa	2 spoon
vanillin	0,5 tsp.
aromatizer (chocolate)	0,5 tsp.
flour	1,5 glass

Also
cocoa	2 spoon
powdered sugar	3-4 spoon

Cookies «chocolate-nut truffles»

Preparation

Sift flour in softened butter, addd cocoa, nuts and vanillin, stir all with hands, to get small crumbs.
Add egg, powdered sugar and flavoring, knead dough (it should be like soft plasticine, is it is badly kneaded add 1-2 tsp of cold water), form a ball, wrap in film and put in the fridge for 1 hour.
Heat the oven at 180℃. Cover baking sheet with parchment.
From dough form balls of a walnut size, spread on sheet, bake till readiness, for 15-20 min.
Sift in bowl sugar powder and cocoa, roll warm cookies in this mixture, spread on parchment to dry a bit.
Enjoy your tea!

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