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Bulgarian vegetable salad

Recipe translations

Osia (Олеся) Write a letter

Rating

+463.00

User recipes (83)

Speed: Very quickly (30 minutes)
Difficulty: Easy
Method: not specified

Ingridients

bell pepper	2 шт.
tomatoes	2 шт.
cucumbers	1 шт.
red onion	1 шт.
bryndza	100 g.
lemon juice	1 spoon
balsamic sauce	2 spoon
olive oil	4 spoon

For 6 porions

Ingridients

bell pepper	2 шт.
tomatoes	2 шт.
cucumbers	1 шт.
red onion	1 шт.
bryndza	100 g.
lemon juice	1 spoon
balsamic sauce	2 spoon
olive oil	4 spoon

Bulgarian vegetable salad

Preparation

Heat the oven at 180℃. Wash peppers, dry them, spread on greased with oil baking sheet, sprinkle with oil and bake for 20 min. Remove baking sheet from oven, pour peppers with cold water, peel peppers and remove cord. Wash tomatoes and cucumbers. Peel onion. Cut pepper, tomatoes and cucumber in strips, slice onion. Grate brynza. Put all vegetables in bowl and stir, put in glasses and sprinkle with brynza. Stir lemon juice with oil and sauce «balsamic». Serve sauce separately.
Bon Appetite.

Top of recipe "Bulgarian vegetable salad"

832
Osia
03 January 2011, 17:35
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