Recipes

Stew with vegetables and dumplings

Stew with vegetables and dumplings

Ingridients

Ingridients
500 g.
100 g.
100 g.
50 g.
550 g.
120 g.
1,5 spoon
40 g.
garlic (cloves)
2-3 шт.
Dumplings
120 g.
1 шт.
50 g.

Ingridients

Ingridients
pork
500 g.
onion
100 g.
carrot
100 g.
parsley root
50 g.
potatoes
550 g.
bell pepper
120 g.
tomato sauce
1,5 spoon
vegetable oil
40 g.
garlic (cloves)
2-3 шт.
ground red pepper
salt
caraway
parsley
Dumplings
flour
120 g.
eggs
1 шт.
water
50 g.
salt

I present to you one more delicious and satisfying meal of Transcarpathian cuisine — stew with vegetables and dumplings. Very suitable for daily meal preparation.

Stew with vegetables and dumplings

Preparation

Cut pork in small pieces, salt it, sprinkle with red ground pepper to taste and fry in oil together with finely diced carrot and parsley root.

Then pour to meat some hot water and stew, covered with lid to semi readiness.

Dice peeled potato, combine with meat, add Bulgarian pepper, chopped in pieces, sautéed onion and tomato sauce or tomatoes, chopped in pieces. Stew to readiness.

For dumpling — knead dough from flour, egg, water and pinch of salt, let it stand under napkin for 20 min.

Then roll dough in layer of 2 mm thick and cut in shape of squares 15х15 mm, dry a bit.

Boil dumplings in salted water.

At the end of stewing, add to meat boiled dumplings, stir gently and dres with ground garlic with cumin.

Serve it, sprinkled with chopped green parsley. Bon Appetite!
Stew with vegetables and dumplings

Top of recipe "Stew with vegetables and dumplings"

Comments (9)

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0
Смачно приготовила, Мила!!! Браво!!!
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Glaros

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0
Спасибо, Лариса! Муж был очень доволен!
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Mila

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0
Я думаю!
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Glaros

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+2
Я б теж була рада Галушечки з м'яском, і нехай весь світ зачекає
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Dana

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0
Дякую, Дана!
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Mila

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0
Міла, яка чудова душенина вийшла !!!Супер!
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Medunya

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0
Дякую, Леся!
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Mila

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+1
Мила, действительно для мужчин в самый раз, сытненько
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marisha

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0
Дякую, Мариша!
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Mila