Recipes

Alsatian pie - Flammkuhen with mushrooms

Alsatian pie - Flammkuhen with mushrooms

Ingridients

200 g.
2 spoon
125 ml
200 ml
4 шт.
mushrooms (boiled and chopped)

Ingridients

flour
200 g.
vegetable oil
2 spoon
water
125 ml
sour cream
200 ml
onion
4 шт.
mushrooms (boiled and chopped)
ground black pepper
herbs
salt

Alsatian pie - Flammkuhen with mushrooms

Preparation
Oven: 220-250℃ (maximum), I baked at 210.

From flour, water, butter and salt knead soft, not sticky dough.
Alsatian pie - Flammkuhen with mushrooms
Cover dough while prepare filling.
Slice onion in thin rings.
Add mushrooms, sour cream, pepper, salt to taste, stir it.
Alsatian pie - Flammkuhen with mushrooms
Alsatian pie - Flammkuhen with mushrooms
Roll thin dough.
Cover baking sheet with parchment. Spread dough on paper. I didn`t do that, and it didn`t stick.
Pierce dough with fork.
Alsatian pie - Flammkuhen with mushrooms
Pour filling and spread evenly.
Alsatian pie - Flammkuhen with mushrooms
Alsatian pie - Flammkuhen with mushrooms
Bake for 15-20 min, or till readiness (mine baked longer, about 30 min, sour cream of ready pie is of slightly creamy color, and almost all soaks in dough).
Alsatian pie - Flammkuhen with mushrooms
Serve once after baking, but cold it is also tasty.
Alsatian pie - Flammkuhen with mushrooms
Bon Appetite to all

I liked this recipe very much, cooked it a lot of times and will cook more, my husband eat it instead of bread. Variations of the filling can be very much, while present with mushrooms.

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Comments (10)

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0
просто красота!
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OLYA-V

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0
Дякую Оля
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Masha

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0
А мені піцу нагадує. Дуже-дуже апетитно!
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Dana

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0
Дана, то ніби і є піца, ну принаймі дуже схоже
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Masha

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Маша, смакота! Та ще й з білими грибами!
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Medunya

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0
Дякую Леся.
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Masha

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0
і пива до нього ммм… твій чоловік має гарний смак
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stfalcon

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0
Та в нас вечеря без пива не починається
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Masha

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0
эльзасский пирог -это дрожжевое тесто мягкое, много лука, сметана и… сало или грудинка жирная...., все запекается тонко при большой температуре, 10-15 минут,… при чем тут грибы или другие начинки? или не называйте так свой пирог.
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alev

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При якій температурі готувати?
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NATALOCHKA929