Recipes

Curd patties

Curd patties

Ingridients

Dough
2 шт.
200 g.
180 g.
150 g.
2 tsp.
600-700 g.
Filling
400 g.
1 шт.
100 g.
1 spoon

Ingridients

Dough
eggs
2 шт.
sour cream
200 g.
sugar
180 g.
butter
150 g.
baking powder
2 tsp.
flour
600-700 g.
salt
Filling
cottage cheese (curd)
400 g.
eggs
1 шт.
sugar
100 g.
semolina
1 spoon

Preparation

Knead soft dough. Roll at 0,5 сm thick. Cut off circles and put 1 tbsp of stuffing on one half, cover with second part. Grease with yolk. Bake at 200 C for 20-25 min. Sprinkle cooled patties with sugar powder.

Curd patties

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Comments (2)

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Сочники вийшли — пальчики оближеш!!! Дякую за рецепт
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Valentyna

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Їжте на здоровя!!!!
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babenko-tanya