![Roll from pita bread Roll from pita bread](https://cookorama.net/uploads/images/00/00/25/2010/10/16/6c0cf1.jpg)
Preparation
Take one pita bread, smear it with mayonnaise and spread cut mushrooms, I used only caps.
![Roll from pita bread Roll from pita bread](https://cookorama.net/uploads/images/00/00/25/2010/10/16/65c1bd.jpg)
On top another pita, smear with mayonnaise and spread sliced sausage.
![Roll from pita bread Roll from pita bread](https://cookorama.net/uploads/images/00/00/25/2010/10/16/14c1d7.jpg)
Take the third pita, again mayonnaise, spread sliced tomatoes.
![Roll from pita bread Roll from pita bread](https://cookorama.net/uploads/images/00/00/25/2010/10/16/d3fa80.jpg)
Carefully make a roll.
Let it stand for 2 — 3 hours.
Cut in pieces of 2 cm and spread in big plate.
![Roll from pita bread Roll from pita bread](https://cookorama.net/uploads/images/00/00/25/2010/10/16/dd3e0f.jpg)
Bon Appetite to all
Very tasty and fast snack.
Before making roll, choose pita, which is less cracked and smear it first, then ready roll won`t tear.
Top of recipe "Roll from pita bread"
Dama
Masha
OLYA-V
ilona
Masha
Medunya
Masha
Valdemar
Dama
Masha
Masha
stfalcon
Шампінйони у вас сирі?????? Чи смажені, варені ?????????????
Ви написали, що настоятися 3 години має… і що потім сирі гриби їсти??????????? Незрозуміла рецепту вашого поясніть........
Дякую.
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stfalcon