Recipes

Pork with vegetables in sweet-sour sauce

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+1672.00

User recipes (272)

Speed: Very quickly (30 minutes)
Difficulty: Easy
Method: Recipes for plate

Ingridients

Ingridients
pork	80 g.
starch	1 spoon
zucchini	40 g.
carrot	30 g.
bell pepper	30 g.
onion	30 g.

Sauce
tomato paste	30 g.
sugar	15 g.
vinegar	15 ml
soy sauce	5 ml

For 1 portion

Ingridients

Ingridients
pork	80 g.
starch	1 spoon
zucchini	40 g.
carrot	30 g.
bell pepper	30 g.
onion	30 g.

Sauce
tomato paste	30 g.
sugar	15 g.
vinegar	15 ml
soy sauce	5 ml

Pork with vegetables in sweet-sour sauce

Preparation

Cut pork in strips, salt, roll in starch, fry over medium heat till brown. Add cut into strips vegetables. Fry for 3 min and pour sauce. For sauce mix tomato paste, sugar, soy sauce, vinegar. Fry for a minute and serve. Vegetables should be roasted until half ready.
Bon Appetite!

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