Recipes

Marinated quail eggs

Marinated quail eggs
Ingridients
10 шт.
garlic (cloves)
3 шт.
100 ml
1 шт.
1 шт.
tarragon (twig)
For 2 porions
quail eggs
10 шт.
garlic (cloves)
3 шт.
white wine vinegar (light)
100 ml
chili pepper
1 шт.
bay leaf
1 шт.
tarragon (twig)
mixture of peppers
parsley

Bright snack for table! Easily prepared)))
Marinated quail eggs

Preparation
— boil and peel eggs.

— put in jar, add garlic and tarragon.
— pour in saucepan 100 ml of water, add vinegar, bay leaf, chopped chili pepper (boil).
— pour eggs with hot (not boiling!) marinade, cover with lid and put in fridge for 1 week.
Before serving roll eggs in chopped parsley, mix of peppers.



Treat yourself and guests! Bon Appetite!

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Comments (2)
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0
Такі гарненькі вийшла, просто чудо. Сама не цей рецептик поглядала
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tori

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0
виглядає дуже і дуже. цікава закуска!
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Dzyga