200 g. | |
300 g. | |
200 g. | |
2 шт. | |
1 tsp. | |
2 spoon | |
300 g. | |
baking soda (slaked with vinegar)
|
2/3 tsp. |
1 tsp. | |
1/2 glass | |
100 g. | |
For 27 porions |
oat flakes |
200 g. |
sugar |
300 g. |
margarine |
200 g. |
eggs |
2 шт. |
vanillin |
|
cinnamon |
1 tsp. |
milk |
2 spoon |
flour |
300 g. |
baking soda (slaked with vinegar) |
2/3 tsp. |
baking powder |
1 tsp. |
salt |
|
raisins |
1/2 glass |
black chocolate |
100 g. |
I like «store» oatmeal cookies very much. Parents are most fond of my oatmeal. It is very simple to prepare, nourishing. It can be stored for several days without losing its taste.
Top of recipe "Homemade oatmeal cookies with chocolate crumbs"
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