Recipes

Puffs with brynza

Puffs with brynza

Ingridients

Ingridients

puff dough
250 g.
dill
sunflower seeds
bryndza
100 g.
eggs
1 шт.
salt

Puffs with brynza

Preparation

Puffs with brynza
Mash brynza with fork and mix with chopped dill.
Puffs with brynza
Add seeds to brynza and stir well.
Puffs with brynza
Roll dough as thin as possible and grease with egg.
Puffs with brynza
Spread brynza on one half of dough. Cover with second part and roll a bit again. Grease top with egg. I salted top a bit, but it is not necessary – my brynza was salty enough…
Puffs with brynza
Cut dough in pieces of any form and spread on covered with baking parchment baking sheet.
Puffs with brynza
Bake for 15-20 min at 180℃.
Puffs with brynza

Top of recipe "Puffs with brynza"

Comments (1)

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Смачно і просто, соняшник я б забрала, але ідея дуже сподобалась
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Masha