Recipes

Courgettes "Spark"

Recipe translations

Glaros (Лариса) Write a letter

Rating

+2257.00

User recipes (277)

Speed: Quickly (1 hour)
Difficulty: Normal
Method: Recipes for plate

Ingridients

courgettes	1 kg
tomatoes	250 g.
balsamic vinegar	40 g.
sea salt	5 g.
sugar	10 g.
parsley	50 g.
garlic (cloves)	5 шт.
chili pepper	1 шт.
olive oil	50 g.

For 6 porions

Ingridients

courgettes	1 kg
tomatoes	250 g.
balsamic vinegar	40 g.
sea salt	5 g.
sugar	10 g.
parsley	50 g.
garlic (cloves)	5 шт.
chili pepper	1 шт.
olive oil	50 g.

Spicy, appetizing, summer appetizer.
Courgettes «Spark»

Preparation

Slice courgettes in 1/2 сm thick.
With blender grind tomatoes into puree.

In a saucepan mix tomato puree, salt, sugar, olive oil and balsamic.
Bring mixture to boil.

Spread courgettes by portions, in row, in the saucepan. Stew for 10 min on a medium heat. Cook all the courgettes like these.

Spread ready courgettes in rows, in a deep bowl. Sprinkle each row with chopped parsley, garlic and chili pepper
Tightly close the dish and let courgettes stay for a few hours.