Recipes

Royal cheesecake with marmalade

Royal cheesecake with marmalade

Ingridients

Dough
300 g.
100 g.
5 spoon
0,5 tsp.
0,5 tsp.
1 tsp.
Filling
500 g.
3 шт.
0,5 glass
10 g.

Ingridients

Dough
flour
300 g.
margarine
100 g.
sugar
5 spoon
vanillin
ground cinnamon
0,5 tsp.
ground nutmeg
0,5 tsp.
baking powder
1 tsp.
Filling
cottage cheese
500 g.
eggs
3 шт.
sugar
0,5 glass
vanillin
10 g.
candied fruit jelly

Royal cheesecake with marmalade

Preparation

Mix margarine or butter with sugar, add vanilla, baking powder, cinnamon, grind nutmeg, flour. You should get bulk mass. Spread 2/3 of mass in form, make small sides. Put form in the fridge.
Combine curd with sugar, eggs, vanilla sugar, pieces of marmalade.
Spread curd mass in form,
Sprinkle the top with remained bulk mass and put in the oven for 30 min at 180 degrees.
Take out pie, let it cool.
Bon Appetite!

Top of recipe "Royal cheesecake with marmalade"

Comments (4)

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Симпатично и вкусно. Мне нравятся ваши рецепты с творогом.
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Lyuba

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0
Спасибо
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Albinka

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0
Дуже смачна ватрушка.
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Masha

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0
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Albinka