Caramel | |
sugar |
50 g. |
lemon juice |
30 g. |
Flan | |
condensed boiled milk |
150 g. |
coffee (strong) |
75 ml |
milk |
125 ml |
eggs |
2 шт. |
egg yolks |
1 шт. |
liquid caramel |
30 g. |
Biscuit | |
butter (softened) |
75 g. |
sugar |
75 g. |
eggs |
1 шт. |
egg whites |
1 шт. |
coffee (strong) |
40 g. |
wheat flour |
60 g. |
cocoa |
30 g. |
baking powder |
5 g. |
Biskoflan — popular Spanish dessert. It combines biscuit dough and flan, which are baked simultaneously in a water bath. Happens some mystery when you put the dough into a mold, pour flan. Once the mold is placed in hot water the dough rises and flan sinks to the bottom… Magic!
A New Year's Eve so anxious for miracles.
With gratitude and pleasure used recipes by Maria Selivanova and Natasha (Natapit).
lakshmi
Mila
Dzyga
NONNAPINA
Sellin
barssav
На сайте не первый день. Даже утварь кухонная из одной фото сессии в другую кочует…
Так что мне нечего стыдиться.
Glaros
barssav
Glaros
OlgaSuper
Glaros