Ships with mince

They say, that that`s how Turkish pizza look like. I`ve never seen and eaten it. Wanted to try very much. Was glad with the result- in a few minutes from such pizza we got only crumbs

Preparation

DOUGH:
Dilute honey in milk, yeast, 3 tbsp of flour.Put in warm place for 20 min. Next add the rest of ingredients. Knead dough. Let it rise in a warm place for 30 min. Divide in 4 parts. Roll each in oval of 1 сm thick:

In each oval make cuts from two sides:

Cross these strips on dough, to get a ship:

With help of scissors make not deep cuts along the strips from two sides:

Grease ships with tomato paste(you can use fresh tomatoes)
Stuff ships with filling:

Put in warm place for 10 min. Grease the top of sheep with egg. Bake for 20 min at 180℃.
FOR FILLING:
Chop onion and pepper and fry in oil. Mix mince with greens, spices, chopped garlic. Add mince to onion-pepper mass and fry all for 7 min.




This is probably not a real peede (Turkish pizza), I don`t know. But very tasty!
Bon Appetite!

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