Recipes

Croquembouche "New Year's Christmas Tree" :)

Croquembouche "New Year's Christmas Tree" :)
Ingridients
400 g.
400 g.
2 g.
40 g.
450 g.
7 шт.
400 g.
200 g.
butter
400 g.
water
400 g.
salt
2 g.
sugar
40 g.
flour
450 g.
eggs
7 шт.
condensed milk
400 g.
white chocolate
200 g.
coconut shavings (green)
anise

Delicious eclairs with cream filling keep their shape thanks to the white chocolate, and in tandem turns out very tasty cake-CroquemboucheSuch a Christmas dessert!
Croquembouche «New Year's Christmas Tree» :)

Preparation
Pour water in the saucepan, add 200 g of diced butter, salt, sugar, put on a low heat and wait till boiling. Remove saucepan from the heat, add all the flour and constantly whisking, make the dough smooth. Then stirring, one by one add all the eggs. Dough will be smooth and sticky, not thick, but not a liquid one. Like sour cream.

Cover the pan with a baking paper, grease with butter and powder with flour. Using a pastry bag with a nozzle «star» make small roses from dough, leaving the distance between them.

Bake eclairs till readiness, about 25 min, not opening the oven during baking. I got two big pans, about 60-70 eclairs.
For cream mix soft butter взбить with condensed milk. Fill éclairs with cream, using a pastry bag with и with a thin orifice nozzle.
Croquembouche
Make a pyramid from éclairs. Melt white chocolate on a water bath. Pour our Croquembouche with melted chocolate and green coconut. Put on «Christmas tree» anise stars. Put the cake in a cool place, to harden the chocolate, and serve to dessert!

Top of recipe "Croquembouche "New Year's Christmas Tree" :)"

Comments (7)
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+1
Красивая елочка получилась и вкусная!
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Mila

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0
пасибки
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Al_raune

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+1
хороша ёлочка, но… «Крокембуш » готовится с карамелью!!! а рецепт мне понравился!
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natapit

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0
Наташ, у меня вместо карамели белый шоколад, а если ещё добавить и карамельные нити-было бы слишком наляписто, согласись-и шоколад, и кокосовая стружка, и анис… а так всё-равно ведь моя ёлочка сдеална по принципу аутентичного Крокембуша, поэтому так и назвала десерт))
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Al_raune

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+1
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natapit

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+1
Очень люблю эклеры!Красиво и вкусно!
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lakshmi

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0
спасибо, дорогая
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Al_raune