Recipes

Stuffed squashes

Recipe translations

Lyuba (Люба) Write a letter

Rating

+276.00

User recipes (27)

Speed: Very quickly (30 minutes)
Difficulty: Easy
Method: Recipes for oven

Ingridients

courgettes
minced meat
asparagus beans
carrot
onion
tomato paste
ground black pepper
salt
sour cream
pork lard

Stuffed squashes

Preparation

Prepare barrels from squashes (like on photo), boil in salted water till semi readiness.
Stuffed zucchini

Fill with such stuffing: mince, fry in oil carrot with onion, boiled and chopped asparagus beans.
Stuffed zucchini

Spread in one layer on pan and pour with such filling: mix water and tomato and add lard or margarine. Stew on low heat till readiness. Serve with sour cream. It tastes hot better.
Stuffed zucchini

Top of recipe "Stuffed squashes"

884
Lyuba
20 July 2010, 23:52
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Тушемо — тушкуємо.
Заливку краще приготувати із праженого борошна, сметани, вершкового масла та трішки олії.
Пе.Се. в сучасній кулінарії маргарин та жир(?) практично не використовують.