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Juicy chicken fillet with potatoes - cook quickly!
Juicy chicken fillet with potatoes - cook quickly!
Recipe translations
Ingridients
chicken fillet
600 g.
onion (half rings)
1 шт.
wine vinegar
50 g.
curry
5 g.
olive oil
100 g.
salt
ground black pepper
potatoes
1 kg
garlic (cloves, crushed)
2-3 шт.
For 4 porions
chicken fillet
600 g.
onion (half rings)
 1 шт.
wine vinegar
50 g.
curry
5 g.
olive oil
100 g.
salt
ground black pepper
potatoes
1 kg
garlic (cloves, crushed)
 2-3 шт.

Simple, fast, tasty!
Juicy chicken fillet with potatoes - cook quickly!

Preparation

Put chopped fillet in bowl. Add onion, vinegar, cari, salt and pepper. Stir well and leave at room temperature at room temperature for 15 min.

Peel potato and put to boil it whole in salted water. Boil for 7 min from beginning of boiling, put in colander and let water drain well.

Put fillet with marinade in refractory form, add oil, garlic and potato, stir it.

Put in heated to 200 ℃ oven, bake for 25- 30 min till golden color.

Serve with vegetables or pickles.
Juicy chicken fillet with potatoes - cook quickly!

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Comments (11)
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+
+1
А кто-то грудку не любит! Ммм, как сочно, вкусно!!!
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Glaros

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+1
Обожаю курочку, вкусный рецепт
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marisha

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0
спасибо!
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natapit

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+1
Очень вкусно!Надо и себе сегодня такое приготовить!
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Mila

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0
рекомендую! вкусно! спасибо, Милочка!
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natapit

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+1
Уже оценила, готовила сегодня на обед!
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Mila

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0
рада, что понравились!!!
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natapit

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+1
Чудово, — просто, смачно і швидко, люблю таке
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KraLova

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0
ага, такой блиц-рецепт — быстро приготовил. а съели ещё быстрее!Спасибо, Оля!
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natapit

+
0
Смачна страва без лишніх заморочок
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Medunya

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0
avatar

natapit


Recipes, Meat second courses, Juicy chicken fillet with potatoes - cook quickly!