0,5 kg | |
20 g. | |
10 g. | |
15 g. | |
red fish fillet |
0,5 kg |
salt |
20 g. |
sugar |
10 g. |
cognac |
15 g. |
On the eve of the Christmas holidays I want to share me repeatedly proven recipe of salting red fish. Very simple and fast. Now I don`t buy salted fish-I make it by mu own.
Lyuba
lakshmi
natapit
lakshmi
Medunya
lakshmi
Mila
lakshmi
KraLova
lakshmi