Recipes

Fish zrazy with sausage cheese

Fish zrazy with sausage cheese
Ingridients
500-600 g.
2 шт.
0,5 шт.
3 spoon
3 spoon
sausage cheese (smoked)
100 g.
2 spoon
fish fillet
500-600 g.
eggs
2 шт.
onion
0,5 шт.
bread crumbs
3 spoon
milk
3 spoon
salt
ground black pepper
sausage cheese (smoked)
100 g.
sour cream
2 spoon
dill
butter
flour

Fish zrazy with sausage cheese

The recipe is by sigma002 from site Cook, these zrazy are very tasty, juicy and dietary

Preparation

Mince fish fillet with onion, add egg, hard chucks, milk, salt and pepper. Mix all well and beat the mince on the table, put in the fridge.
Grate boiled egg and sausage cheese, add chopped dill and sour cream, mix all well.
Grease baking sheet with butter, sprinkle with chucks (or cover sheet with parchment), heat the oven at 200-220 degrees.
Wet hands to make flat cake from mince (just do not make it too thin), put some stuffing inside.

Fish zrazy with sausage cheese

Pinch the seam well, bring it to oval shape, roll in flour, spread on baking sheet. On the top of each zraza put a piece of butter.

Fish zrazy with sausage cheese

Put in the heated oven, bake for 20-25 min.
Bon Appetite!

Top of recipe "Fish zrazy with sausage cheese"

Comments (1)
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Смачно, але я б їх посмажила, котлети з духовки у нас не " йдуть ".
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Masha