| Dough | |
| 100 g. | |
| 2 шт. | |
| 100 g. | |
| 2 tsp. | |
| 200 g. | |
| 450-550 g. | |
| 10 g. | |
| Cream | |
| 500 g. | |
| 200 g. | |
| 10 g. | |
| 10 g. | |
| Dough | |
margarine |
100 g. |
eggs |
2 шт. |
honey |
100 g. |
baking soda |
2 tsp. |
sugar |
200 g. |
flour |
450-550 g. |
vanilla sugar |
10 g. |
| Cream | |
sour cream |
500 g. |
sugar |
200 g. |
vanilla sugar |
10 g. |
thickening agent for sour cream |
10 g. |

I carefully looked through offered on site variants of honey cakes and decided to put mine and, maybe it will come to someone's taste.

















Medunya
deJulie
Masha