Recipes

Dorada baked in puree with mushrooms and cheese Dor Blue

Dorada baked in puree with mushrooms and cheese Dor Blue
Ingridients
1 шт.
25 g.
30 g.
30 g.
20 g.
240 g.
1 шт.
10 g.
20 g.
dorada
1 шт.
carrot
25 g.
green onion
dried penny buns
30 g.
onion
30 g.
cheese dorblu
20 g.
potatoes
240 g.
quail eggs
1 шт.
butter
10 g.
milk
flour
20 g.

Dorada baked in puree with mushrooms and cheese Dor Blue

Preparation
1. Make puree from boiled potatoes, add diced carrot, chopped onion, egg, salt, flour.
Dorada baked in puree with mushrooms and cheese Dor Blue.
Puree should be thick.
2. Boil mushrooms, slice them, fry with onion and add salt.
3. Remove skin from fish to get fillet. If there are some bones, remove them.
4. Wrap mat in a food film, spread puree, make it of rectangular shape, about 0,5 cm thick.
Dorada baked in puree with mushrooms and cheese Dor Blue.
Spread fish fillet on puree.
Dorada baked in puree with mushrooms and cheese Dor Blue.
On fish cheese and mushrooms.
Dorada baked in puree with mushrooms and cheese Dor Blue.
Make a roll.
Dorada baked in puree with mushrooms and cheese Dor Blue.
5. Shift on a greased baking sheet. Bake for 20 min at 220 C.
6. Pour with your favorite sauce (mayonnaise, garlic, Kikkoman, tangerine juice).
Bon Appetite!
Dorada baked in puree with mushrooms and cheese Dor Blue.

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Comments (5)
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0
О, это просто… нет слов.Беру себе рецептик.Исключу яйцо, сыр и получу шикарное постное блюд.СПАСИБО-о-о!!!
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kvitochka07

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прикольно. тоже попробую, только рыбу заменю на форель.
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lubeetel

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0
Такий цікавий рецепт
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Medunya

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0
Замечательное блюдо!
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lakshmi

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0
така чудова страва — це має бути смачно
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gutka