Recipes

Compote of dried fruits

Compote of dried fruits
Ingridients
3 l
500 g.
1 glass
water
3 l
dried fruits
500 g.
sugar
1 glass
lemons

Compote of dried fruits

Preparation
Mix water with sugar and bring to a boil. Wash dried fruits with warm water well, add in boiling water, stir and boil over a low heat for 15 min, then add lemon, turn off the heat and let the drink stand covered with lid at least for 1 hour.
Then strain compote, you can add boiled water till 3 l, as part of water soaks in dried fruit during boiling.
Drink such compote warm or of room temperature, then it is most useful.

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Comments (1)
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Дуже люблю узвар і часто його варю, особливо зимою. Тільки кипячу менше.
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Masha