Recipes

Lecho with smoked sausage Pikolini and quail eggs

Lecho with smoked sausage Pikolini and quail eggs
Ingridients
1 шт.
80 g.
50 g.
30 g.
garlic (cloves)
2 шт.
100 g.
6 шт.
10 g.
1 шт.
piccolini sausages (pack)
1 шт.
onion
80 g.
bell pepper
50 g.
carrot
30 g.
garlic (cloves)
2 шт.
champignon mushrooms
100 g.
quail eggs
6 шт.
butter
10 g.
tomatoes
1 шт.
greens

Lecho with smoked sausage Pikolini and quail eggs

Preparation
Slice the vegetables.
Lecho with smoked sausage Pikolini and quail eggs.
Fry on melted butter till semi readiness, add mushrooms,
Lecho with smoked sausage Pikolini and quail eggs.
garlic. Fry for a few minutes, reduce the heat to minimum, add a piece of butter, cover with lid and stew for 10min. Then add sausages and sliced tomato.
Lecho with smoked sausage Pikolini and quail eggs.
Add salt to taste, fry on the average heat for a few minutes, add boiled eggs,
Lecho with smoked sausage Pikolini and quail eggs.
greens, and turn off the heat.
Bon Appetite!

Top of recipe "Lecho with smoked sausage Pikolini and quail eggs"

Comments (3)
RSS Collapse / Expand
 

 
+
0
Смачно
avatar

Medunya

+
0
Смачно! Сьогодні у мене на обід теж був лечо з ковбасками, але без грибів і яєць! Смакота!
avatar

Konffetka

+
0
аппетитно
avatar

julinka05