Vegetable-liver cake

Preparation

1 Flat cake:

Mix eggs with fork, add grated zucchini, спеції, flour, mix well.

2 Flat cake:

Mix eggs with fork, grind liver in blender, add flour, spices, mix well.

3 Flat cake:

Mix eggs with fork, grate carrot, add flour, spices, mix well.

Fry each cake separately, on a medium pan, slightly greased with oil, on a low heat, covered with lid, on both sides until golden brown.



Turn very carefully, mine liver cake broke a little.

SAUCE:

Add chopped garlic, grated whites and greens to mayonnaise. Mix it.

Peel tomatoes, pouring with boiling water, slice them.

Cake assembly:

Grease with sauce 1 zucchini layer, spread tomatoes around.

2 liver layer, sauce, tomatoes.
On the top carrot layer, sauce and grated yolks, decorate with greens.


Bon Appetite!

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