Homemade chicken sausage with sauce

Tasty and dietary — food for food steamer.

Preparation

— clean apple from peel and seeds, cut it;
— peel onion;
— chop meat, apple, onion in processor;

— add salt and pepper to taste, two chopped cloves of garlic, eggs, sour cream and mix;

— cut a large rectangle from food film, put the stuffing on it, roll into a tight cylinder and tie the ends with the thread:

— cook on the 2nd level of steamer for 25 min till readiness;
— I made pepper for sauce in the steamer at 1st level, meanwhile on the 2nd is cooked sausage, and apples spread at the 3rd level;
— in 25 min take out apples, and rest leave for another 10 min in turned off steamer;
— clean cooked pepper and apples from peel and seeds;

— grind apples and peppers in blender, then I add grated onion and garlic and chop again;
— add salt and pepper to taste, oil and mix.

Serve with toasts and greens.

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