Sweet buns on whey

Recipe for sweet buns on whey:

Preparation

• Heat whey, pour yeast. Stir it. (Instead whey can be safely used milk or kefir)
• Melt butter.
• Whisk eggs, pour sugar and vanillin. Whisk again.
• Add to whey molten butter, stir it.
• Add oil and mix eggs with sugar. Stir it.

• Gradually add flour.
• Knead well. Dough should be soft and elastic, after well kneading it shouldn`t be sticky to hands.
• Put dough with bowl in warm place, to rise.

• Knead dough twice, after that start baking buns.

Start to mold)

• Divide dough in two parts.
• Grease table with oil (working surface).
• Roll layer of dough, grease surface with molten butter (or oil).
• Sprinkle sugar (cinnamon or poppy seeds).

• Make roll and cut in pieces.

• Grease baking sheet with butter.
• Spread buns, grease with mixed yolk, let them rise for 15-20 min.
Bake sweet buns on whey in heated to 180℃ oven for 20-30 min. (till golden brown).Enjoy your tea!

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